Chafing Dish Electric Heater

Description

2 required per chafing dish.

• 13amp/240v

Using the Chafing Dish Electric Heater

1. PLUG APPLIANCE IN

2. PLACE THE HEATER UNDER THE CHAFING DISH

PLEASE NOTE: ONCE THE APPLIANCE IS PLUGGED IN THE BODY OF THE UNIT WILL BECOME HOT AND THE INDICATING LIGHT WILL TURN RED. THE MAXIMUM TEMPRATURE OF THE WATER PAN CAN BE HEATED TO 80±5˚C. IT TAKES ABOUT 90 MINUTES FOR COLD WATER (25 DEGREE) AND 30 MINUTES FOR HOT WATER (60 DEGREE) TO REACH ITS MAXIMUM TEMPRATURE. TO ACHIEVE A QUICKER TIME FOR SERVING HOT WATER IS RECCOMENEDED. ONCE THE APPLIANCE IS TURNED OFF THE UNIT WILL STOP HEATING HOWEVER THE UNIT WILL STILL BE HOT!